§ Mr. Peter Millsasked the Minister of Agriculture, Fisheries and Food what were the total weight and cost of bacon and pig meat imports for 1965 and 1966.
§ Mr. HoyThe total weight and cost of bacon and pig meat imports were 540,877 tons costing £155,244,000 c.i.f. in 1965 and 526,947 tons costing £170,493,000 c.i.f. in 1966.