§ 23. Sir G. Sinclairasked the Minister of Agriculture, Fisheries and Food what is his current estimate of the value of all food imports in 1968.
§ Sir G. SinclairIs not this deplorable at a time when we are trying to save foreign exchange by producing more at home? Is it not time that the Government turned to a system of import levies and encouraged farmers to produce more home-grown products?
§ Mr. HoyIt has never been considered in the public interest to publish detailed forecasts of the United Kingdom balance of payments or of components of it.
§ Mr. GodberIs it not amazing that the Joint Parliamentary Secretary should be unable to give any indication in regard to this question after what the Prime Minister has said about imports substitution? Is it not essential that we should get a clear indication of what the trends are and then real and effective action to stimulate increased home production, which is what is needed to help both British agriculture and the British balance of payments?
§ Mr. HoyI can only repeat what I said in reply to the first supplementary question. The right hon. Gentleman 405 knows that these figures are never published because it is not in the country's interest.
§ Mr. Emrys HughesHas not the time come for a package deal for the farmer so that every farmer who increases productivity gets a decrease in rent?
§ 30. Mr. Farrasked the Minister of Agriculture, Fisheries and Food what is his estimate of the percentage increase in all our imported food due to devaluation.
§ Mr. HoyPrices of many imported foods have increased since devaluation. Many factors have contributed to this, for example the repercussions of the foot-and-mouth epidemic, and in view of the unsettled state of the market it is not possible to isolate the effect of devaluation alone.
§ Mr. FarrIs not this another deplorable case where the Minister is obviously quite unaware of what has happened since devaluation? Surely the House will agree that these are figures about which the Government should have known before the devaluation decision was taken?
§ Mr. HoyWhat I said was that many factors have contributed and that it was not possible to isolate the devaluation one alone.