§ 43. Mr. J. H. Hareasked the Minister of Food what proportion of the meat allocated to Suffolk butchers to meet the domestic ration is locally produced on Suffolk farms.
§ Mr. WebbAbout half of the meat supplied to Suffolk butchers during the past month was produced or fattened on Suffolk farms.
§ Mr. HareIs the Minister aware that his statement will be received with astonishment by people in my part of the world, because their general view is that their ration has chiefly comprised ancient Argentinian cow?