HC Deb 25 February 1941 vol 369 cc355-6
42. Mr. Thorne

asked the Home Secretary whether, in view of the broadcast in English on the German radio about the matter, he will publish the daily rations of the Germans interned in the camps in the Isle of Man?

The Under-Secretary of State for the Home Department (Mr. Peake)

Yes, Sir. I am circulating a statement in the Official Report.

Following is the statement:

ISLE OF MAN INTERNMENT CAMPS.

DIETARY.
(To operate from 14th October, 1940.)
To be issued daily in respect of each internee in the Camp.
Bread 14 oz.
Flour 2 oz.
*Meat (fresh or frozen)... 4 oz. on
5 days a week.
†Fish (fresh, smoked or salt-cured) 10 oz. on
2 days a week
Margarine 6/7 oz.
Tea 2/7 oz.
or Coffee ¾oz.
Sugar 1 1/7 oz.
Milk ½point
Salt ½oz.
Pepper (black) 1/100 oz.
Oatmeal 2 oz.
Mustard 1/100 oz.
Jam 2 oz.
Macaroni or Spaghetti ½oz.
Potatoes 14 oz.
Rice or Beans or Split Beans 1 oz.
Fresh Vegetables (other than potatoes) —
Green 2 oz
Root 2 oz.
†Cheese 1 oz. on
2 days a week.
Internees working outside the Camp on approved schemes of manual work will receive the following additional ration:
Bread 6 oz.
Cheese 1 oz.
*In the event of Kosher Meat not being obtainable to those internees who decline other meat, the following may be issued in lieu: —
Fish 10 oz.
or Lentils 2 oz.
or Cheese 1 oz.
or Rice 2 oz.
†Fish and cheese will be issued on Tuesday and Friday.