§ 39. Sir R. COOPERasked the Food Controller whether the accounts of the three national kitchens in London which he controls, which are running on a self-supporting basis, include expenses on account of establishment charges, rent, and furniture; and is the food which is consumed charged up in these accounts at the current market prices which the general public has to pay?
§ Mr. PARKER (Lord of the Treasury)The answer to both parts of the question is in the affirmative.
§ 44. Mr. GILBERTasked the Food Controller whether it is proposed to sell the National Kitchen Restaurant in New Bridge Street, E.C., which is now managed by his Department; if so, who are the buyers and what are the price and conditions of sale, and what is the reason for the disposal?
§ Mr. PARKERThe National Restaurant at New Bridge Street is being transferred to the Veterans' Commerce, Limited (a body representing ex-Service men), who will pay for the plant and loose equipment at valuation.
The reason for its disposal is that it is thought inadvisable for a Government Department to continue a commercial undertaking which involves entering into a lease over a period of years.