§ Mr. Teddy Taylorasked the Minister of Agriculture, Fisheries and Food what is the total amount of lamb exported to France in the most recent annual period for which figures are available; and what were the comparable totals in each of the previous three years.
§ Mr. Buchanan-SmithThe most recent 12-month period for which the information requested is available is February 1980—January 1981 inclusive. Sheepmeat exports to France in that period and in the three preceding comparable periods were:40W
Live* Carcase Total February 1977—January 1978 556 18,510 19,066 February 1978—January 1979 218 9,267 9,485 February 1979—January 1980 77 4,253 4,330 February 1980—January 1981 195 5,840 6,035 * Carcase weight equivalent (excluding breeding animals). Source: Customs and Excise Overseas Trade Statistics