HC Deb 31 July 1978 vol 955 cc38-9W
Mr. Sims

asked the Minister of Agriculture, Fisheries and Food what information he has concerning the future programme of the European Commission proposing the harmonisation of food legislation.

Mr. Strang,

pursuant to his reply [Official Report, 20th July 1978; Vol. 954, c. 325], gave the following information:

Subjects Institution
Mineral waters Council/ad hoc Working Party
Jams, marmalades, jellies, chestnut puree Council/ad hoc Working Party
Modified starches Commission
Caseins, caseinates Commission
Soft drinks Commission
Oils and fats Commission
Various methods of analysis Commission
3. Work on urgent cases (token entry)
4. Co-ordination work relating to the Codex Alimentarius (token entry)
* The expression "Commission" covers the normal consultation of national delegations and of the Advisory Committee.

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