HC Deb 05 March 1956 vol 549 cc165-6W
56. Mr. D. Howell

asked the Minister of Health what is the national average weekly cost per patient spent upon food in mental hospitals at the latest convenient date; how this compares with patients in other hospitals; and how the figures for the Birmingham Regional Board compare with the national average.

Miss Hornsby-Smith

Figures for patients excluding staff are not available. The average weekly cost of provisions per person fed in the principal groups of non-teaching hospitals in the year ended 31st March, 1955, was:

Type of hospital National average Average for Birmingham Region
£ s. d. £ s. d.
Mental 16 11 15 7
Mental Deficiency 16 2 14 9
Acute 1 5 6 1 6 4
Mainly Acute 1 5 7 1 4 5
Partly Acute 1 4 4 1 3 9
Mainly Long Stay 1 3 5 1 3 8
Long Stay 19 1 19 4
Chronic 19 11 1 0 6
Maternity 1 5 8 1 6 7
Tuberculosis and Chest 1 8 8 1 7 8