HC Deb 14 June 1948 vol 452 cc4-7W
Mr. Baker White

asked the Minister of Food if he will publish as a White Paper, for the guidance of all those engaged in horticulture, a list of the fruits and vegetables that may now be imported, together with details of the periods within which imports of the various items are permitted; and the rates of duty chargeable.

Dr. Summerskill

Details of the arrangements for the import of fresh fruit and vegetables are announced from time to time by Press notice. As for various reasons these arrangements may have to be altered at short notice, the information for which the hon. Member asks is hardly suitable for publication as a White Paper. The following, however, shows the fruits and vegetables which, as planned at present, may be imported under individual open licences until the end of the year and indicates the Import Duties chargeable:

Import Duty.
Apricots 10 per cent. ad valorem
Artichokes 10 per cent. ad valorem
Asparagus:—
Up to 30th June 4d. lb.
1st July to 31st December 10 per cent. ad valorem
Aubergines 10 per cent, ad valorem
Beans (green) (from 1st November to 31st December only) 10 per cent. ad valorem
Bilberries free
Blackberries 10 per cent. ad valorem
Celeriac 10 per cent. ad valorem
Cherries:—
Up to 15th August 3d. lb.
Thereafter 10 per cent. ad valorem
Cucumbers (other than gherkins):—
Up to 30th November 8s. per cwt.
Thereafter 10 per cent. ad valorem
Currants (red, white and black):—
Up to 15th June 2d. lb. or 10 per cent. ad valorem whichever is the less
16th June to 31st August 2d. lb.
Thereafter 10 per cent. ad valorem
Figs, green 10 per cent. ad valorem
Garlic 10 per cent. ad valorem
Gooseberries:—
Up to 31st July ½d. lb.
Thereafter 10 per cent. ad valorem
Grapes (hothouse):—
Up to 30th June 3d. lb.
Thereafter 3d. lb. or 20 per cent. ad valorem whichever is the less
Grapes (other than hothouse):—
Up to 30th June 1½d. lb.
Thereafter 10 per cent. ad valorem
Horseradish 10 per cent. ad valorem
Limes 10 per cent. ad valorem
Mandarines, Tangerines and Clementines:—
Up to 30th November 3s. 6d. cwt.
Thereafter 10 per cent. ad valorem
Melons 10 per cent. ad valorem
Mushrooms:—
Up to 30th September 8d. lb. or 10 per cent. ad valorem whichever is the less
Thereafter 8d. lb. or 20 per cent. ad valorem whichever is the less
Onions (except during the period 16th August to 14th November) 10 per cent. ad valorem
Peaches and Nectarines (hothouse):—
Up to 31st October 1s. lb.
November 10 per cent. ad valorem
December 14s. cwt.
Peaches and Nectarines (other than hothouse):—
Up to 30th November 10 per cent. ad valorem
December 14s. cwt.
Pears:—
Up to 31st July 4s. 6d. cwt.
Thereafter 3s. cwt.
Peas (green) (from 1st November to 31st December only):—
Shelled 10 per cent. ad valorem
Unshelled 10 per cent. ad valorem
Plums:—
Up to 31st October 9s. 4d. cwt.
November 10 per cent. ad valorem
December 9s. 4d. cwt.
Raspberries:—
Up to 30th June 10 per cent. ad valorem
1st July to 31st August 2d. lb. or to per cent. ad valorem whichever is the less
Thereafter 10 per cent. ad valorem
Import Duty.
Sloes 10 per cent. ad valorem
Strawberries:—
Up to 15th June 1½d. lb. or 10 per cent. ad valorem whichever is the less
16th June to 30th June 1½d. lb.
1st July to 31st July 3d. lb.
Thereafter 10 per cent. ad valorem
Tomatoes (up to 31st July and from 1st November only):—
Up to 31st July 2d. lb.
November and December 10 per cent. ad valorem
Turnips (new early):—
From 1st November–31st December only 2s. 4d. cwt.
Note.—If entitled to Imperial Preference, the above items are admitted free of Customs Duty.