§ 117. Mr. Errollasked the Minister of Food on what statistical sources he bases his figures for prewar consumption of meat, eggs, butter and milk when comparing them with present day consumption.
§ Dr. SummerskillThe estimates of prewar consumption quoted by my right hon. Friend are based primarily on imports as recorded in the "Accounts relating to the Trade and Navigation of the United Kingdom" and on estimates of home production prepared by the Agricultural Departments, and by such organisations as the Milk Marketing Boards.