HC Deb 17 June 1941 vol 372 cc502-3W
Sir R. Tasker

asked the Parliamentary Secretary to the Ministry of Food whether he is aware of the hardship placed upon thousands of small ice-cream makers by the Ministry's decision not to grant an allocation of fats to firms that used only fresh milk and cream before the war, while larger firms who made a reconstituted ice cream without fresh milk or cream are allowed allocations of fats which allow them to continue production; and whether he will rectify this anomaly by granting an allocation of fats to all pre-war ice-cream makers even if this should necessitate a smaller allocation than is now granted to the larger firms?

Major Lloyd George

No decision has yet been reached on the question of the supply of fats to ice-cream manufacturers who previously used fresh milk and cream which are now prohibited. The Ministry of Food are awaiting certain information from the industry which it is hoped will provide a basis on which a satisfactory scheme for meeting the requirements of these manufacturers can be worked out.

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