§ Mr. Spearingasked the Minister of Agriculture, Fisheries and Food if he will publish in the Official Report a table showing the actual amount of disposals
EAGGF GUARANTEE SECTION, 1977 PROVISIONAL OUTTURN £ million Export refunds (including those on food aid) Subsidised sales (3) Other disposal measures Total Cereals (including rice) … 141.4 6.6 — 148.0 Milk products: (a) Butter … … 515.4 37.1 — 863.6 (b) Other … … 311.1 — Beef … … … … 47.6 — — 47.6 Sugar … … … … 151.3 0.2 — 151.6 Wine … … … … 0.5 — 21.9(1) 22.4 Olive oil … … … — 3.1 — 3.1 Other … … … … 94.8 12.4 — 107.2 TOTAL … … … 951.0 370.5 21.9 1,343.5 Conversions to sterling have been made at the budget unit of account rate of 2.4 ua = £1 applicable in 1977.
Notes:
(1) Expenditure on distillation of wine and secondary by-products of wine making.
(2) Tobacco has been excluded from the table since it is not a foodstuff.
(3) Intervention costs have been excluded from the table except where it has been possible to identify specific disposal costs; in those cases they are included as "subsidised sales". This heading also includes all forms of aid to sale or processing.