HC Deb 24 February 1977 vol 926 cc646-50W
Mr. Maxwell-Hyslop

asked the Minister of Agriculture, Fisheries and Food whether he will bring up to the most recent date available the figures which appear in Annex I, Annex II, Annex III, Annex IV and Annex V of Command Paper No. 6020 of 1975 entitled "Food from Our Own Resources". and publish them.

Mr. Bishop

Much of this information is already available elsewhere, but for

ANNEX 1
VALUE OF UNITED KINGDOM FOOD, FEED AND DRINK IMPORTS AND EXPORTS
(£million)
Imports (cif) 1974 1975 1976
Live animals 77 108 84
Meat and meat preparation 681 702 839
Dairy products and eggs 333 523 505
Fish and fish preparations 122 137 191
Cereals and cereal preparation 591 612 748
Fruit and vegetables 655 691 948
Sugar and sugar preparations 367 632 430
Coffee, tea and cocoa 322 322 493
Animal feedingstuffs 127 110 173
Animal and vegetable oils, and oilseeds 359 292 408
Miscellaneous food and agricultural preparations 81 85 94
Food and feed 3,715 4,214 4,913
Drink 221 222 252
Total imports, food, feed and drink 3,936 4,436 5,165
Exports (fob)—
Food and feed 647 913 1,075
Drink 384 437 524
Total exports, food, feed and drink 1,031 1,350 1,599
Net Deficit
Surplus+
Food and feed -3,068 -3,301 -3,838
Drink +163 +215 +272
Total net deficit -2,905 -3,086 -3,566

ANNEX II
INDEX NUMBERS OF THE VOLUME OF NET AGRICULTURAL PRODUCT, PERSONS ENGAGED IN AGRICULTURE (INCLUDING FARMERS) AND LABOUR PRODUCTIVITY
(1968–69–1971–72=100) (1) Net agricultural product valued at constant 1968–69–1971–72 prices (2) Total persons engaged (3)Labour productivity*
June/May years—
1964–65 91 124 73
1970–71 103 98 105
1971–72 110 95 115
1972–73 112 94 118
1973–74 118 92 126
1974–75 120 89 133
1975–76 108 88 123
1976–77 (forecast) 97 87 114
Annual average percentage change (compound) 1964–65–1976–77 (forecast). +0.5 -3.0 +3.8
* Gross agricultural product valued at constant 1968–69–1971–72 prices, per person engaged in agriculture. Gross product is gross output minus all inputs other than depreciation, labour, net rent and interest.

the convenience of the hon. Member, it is reproduced below, together with revisions, where apporpriate, of some of the figures in the Annexes of "Food from Our Own Resources". The information is as follows:

ANNEX III
UNITED KINGDOM SELF-SUFFICIENCY FOR MAIN AGRICULTURAL PRODUCTS
1974–75 final Percentage 1976–77 forecast
Cereals 71 61
Potatoes 95 76
Sugar 22 31
Oilseed rape 58 88
Total meat 82 85
Beef and veal 85 93
Mutton and lamb 60 57
Pork 102 102
Bacon and ham 46 47
Poultry 99 105
Milk and milk products 56 67
Eggs 97 100
Wool (1974)34 (1976)29

ANNEX IV
COMPARISON OF WORLD EXPORT PRICE INDICES FOR FOOD AND MANUFACTURED GOODS AVERAGE ANNUAL PERCENTAGE CHANGE AT COMPOUND RATE 1974 TO 1976.
Food Manufactured goods Ratio of food prices to those manufactured goods
-4.1 +5.2 -8.8

Source: United Nations World Export Prices, including provisional figures for 1976.

ANNEX V
TABLE 1
AVERAGE SIZE OF DAIRY HERD AND ANNUAL YIELD OF MILK PER COW IN 1975.
Average number of cows per herd Annual yield of milk per cow in gallons
United Kingdom 40.6 911
Netherlands 24.0 987
Denmark 17.3 951
France not available 692
Germany 9.4 854
Irish Republic 9.8 589

Sources:

For average herd size: SOEC "Eurostat Yearbook of Agricultural Statistics" 1976.

For average milk yield: MMB "EEC Dairy Facts and Figures" 1976.

Figures for Denmark and Irish Republic are not available on precisely the same basis as those in "Food from Our Own Resources".

TABLE 2
SELF SUFFICIENCY IN MILK CONSTITUENTS IN 1975
Production as percentage of consumption
Butter fat Solids not fat
Netherlands 250 148
Denmark 231 142

Irish Republic 175 169
France 109 122
Germany 105 128
Belgium/Luxembourg 97 127
Italy 80 75
United Kingdom 54 100
EEC as a whole 102 117

M M B "EEC Dairy Facts and Figures" 1976.

This information is not available in terms of milk equivalent, as given in "Food from Our Own Resources".