| Heading: |
Capercaillie: Conservation |
| Question ID: |
1813089 |
| UIN: |
60286 |
| House: |
Commons |
| Date tabled: |
2025-06-16 |
| Asking Member ID: |
5362 |
| Asking Member display name: |
Mr Angus MacDonald
|
| Asking Member handle: |
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| Asking Member Twitter reference: |
Mr Angus MacDonald
|
| Member interest: |
false |
| Question text: |
To ask the Secretary of State for Environment, Food and Rural Affairs, what discussions his Department has had with relevant stakeholders on levels of sustainability of the capercaillie population. |
| Is named day: |
false |
| Date of holding answer: |
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| Date answered: |
2025-06-23 |
| Date answer corrected: |
|
| Is holding answer: |
false |
| Is correcting answer: |
false |
| Answering Member ID: |
1579 |
| Answering Member display name: |
Mary Creagh
|
| Answering Member handle: |
marycreagh_
|
| Answering Member Twitter reference: |
@marycreagh_
|
| Correcting Member ID: |
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| Correcting Member display name: |
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| Correcting Member handle: |
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| Correcting Member Twitter reference: |
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| Answer text: |
Capercaillie are native to Scotland. As nature conservation is a devolved issue the sustainability of the capercaillie population is a matter for the Scottish Government. |
| Original answer text: |
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| Comparable answer text: |
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| Answering body ID: |
13 |
| Answering body name: |
Department for Environment, Food and Rural Affairs |
| Tweeted: |
true |