| Heading: |
Schools: Food |
| Question ID: |
1811348 |
| UIN: |
58903 |
| House: |
Commons |
| Date tabled: |
2025-06-10 |
| Asking Member ID: |
5205 |
| Asking Member display name: |
Ben Goldsborough
|
| Asking Member handle: |
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| Asking Member Twitter reference: |
Ben Goldsborough
|
| Member interest: |
false |
| Question text: |
To ask the Secretary of State for Education, what steps her Department is taking to ensure that the updated school food standards promote the procurement of food from local producers and growers. |
| Is named day: |
false |
| Date of holding answer: |
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| Date answered: |
2025-06-23 |
| Date answer corrected: |
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| Is holding answer: |
false |
| Is correcting answer: |
false |
| Answering Member ID: |
4653 |
| Answering Member display name: |
Stephen Morgan
|
| Answering Member handle: |
stephenmorganmp
|
| Answering Member Twitter reference: |
@stephenmorganmp
|
| Correcting Member ID: |
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| Correcting Member display name: |
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| Correcting Member handle: |
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| Correcting Member Twitter reference: |
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| Answer text: |
The department is engaging with stakeholders on revising the school food standards, to ensure they support our work to create the healthiest generation of children in history.Schools are responsible for their school meals service and how and where they ch... |
| Original answer text: |
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| Comparable answer text: |
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| Answering body ID: |
60 |
| Answering body name: |
Department for Education |
| Tweeted: |
true |