International Agreement on Olive Oil

Details

Treaty type
Multilateral
Subject
FOOD
Signed at
Signed on
15 November 1955
In force on
26 June 1959

Treaty document

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Parties

  1. BELGIUM
  2. FRANCE
  3. GREECE
  4. ISRAEL
  5. ITALY
  6. LIBYA
  7. MOROCCO
  8. PORTUGAL
  9. SPAIN
  10. TUNISIA
  11. UNITED KINGDOM

Actions

Party Action Taken on Effective on
BELGIUM Communication 21 April 1959
BELGIUM Undertaking 21 April 1959
BELGIUM Accession 27 August 1962
FRANCE Signature 14 February 1956
FRANCE Statement 14 February 1956
FRANCE Communication 14 February 1956
FRANCE Ratification 3 June 1959
FRANCE Statement 16 January 1963
GREECE Signature 1 August 1958
GREECE Communication 23 April 1959
GREECE Ratification 5 October 1960
ISRAEL Accession 10 September 1958
ITALY Accession 5 June 1956
LIBYA Signature 14 February 1956
LIBYA Accession 2 September 1959
MOROCCO Accession 11 August 1958
PORTUGAL Signature 15 February 1956
PORTUGAL Ratification 9 June 1959
SPAIN Signature 29 July 1958
SPAIN Communication 26 June 1959
SPAIN Ratification 29 September 1959
TUNISIA Signature 14 February 1956
TUNISIA Communication 12 May 1959
TUNISIA Ratification 18 March 1960
UNITED KINGDOM Signature 31 July 1958
UNITED KINGDOM Ratification 19 June 1959
UNITED KINGDOM Declaration 19 June 1959

Citations

  1. PRO (now TNA) FO 93/1/551/0: 0
  2. UN Registration ex off/0: 336 177
  3. Treaty Series 007/1960: Cmnd 954||https://treaties.fcdo.gov.uk/data/Library2/pdf/1960-TS0007.pdf
  4. Miscellaneous Series 010/1958: Cmnd 549
Metadata

On the FCDO treaty website: MetadataFile

UUID: fb9f8443-fcee-421e-baf2-d0c1932dd479
Treaty ID: 2261
Record ID: 70494