§ Mr. Laurence RobertsonTo ask the Secretary of State for Environment, Food and Rural Affairs how much meat was(a) produced in the UK, (b) consumed in the UK and (c) imported into the UK in the last 10 years for which figures are available; and if she will make a statement. [79240]
§ Mr. Morley[holding answer 4 November 2002]: The following table shows the volume of UK home-fed production, UK imports and UK total new supply of meat for the years 1992–2001.
Supplies indicate the amount of meat available for immediate consumption in the UK.
239W
000 tonnes 1992 1993 1994 1995 1996 1997 1998 1999 2000 20011 Imports 183 170 214 251 281 277 316 349 355 343 Total new supply2 1,316 1,361 1,458 1,503 1,584 1,584 1,664 1,687 1,694 1,730 Total Home-fed production 3,591 3,596 3,767 3,856 3,611 3,695 3,798 3,670 3,541 3,281 Imports 840 859 864 1,006 1,067 1,062 1,031 1,135 1,228 1,234 Total new supply2 3,891 3,839 3,905 3,977 4,062 4,135 4,175 4,214 4,235 4,221 12001 data are provisional. 2 Total new supply = home-fed production plus imports minus exports, and is the total amount of produce available for consumption. Source:
DEFRA Statistics website, www.defra,gov.uk/esg