§ Andrew GeorgeTo ask the Secretary of State for Environment, Food and Rural Affairs (1) what the average cost was of a(a) conventionally and (b) organically produced (i) turkey, (ii) chicken, (iii) duck in (A) 1979, (B) 1985, (C) 1990, (D) 1995, (E) 2000 and (F) 2002; [81164]
Average farmgate price 1979 1985 1990 1995 2000 2002 (January to October) Turkey (p/kg carcase weight) N/a 141.1 120.5 124.3 129.6 116.4 Chicken and other table fowl (p/kg carcase weight) N/a 89.5 87.0 84.0 70.8 67.7