HC Deb 12 June 1997 vol 295 cc535-6W
Mr. Baker

To ask the Minister of Agriculture, Fisheries and Food if he will list the number of approved abattoirs operating within England for each year from 1975 to date. [1572]

Mr. Rooker

At 1 June 1997 there were 381 licensed red meat slaughterhouses in England. The table below gives figures for each year from 1975 to 1996. Prior to 1993 red meat slaughterhouses in England were licensed not by MAFF but by local authorities. The figures for 1975 to 1992 have therefore been derived from records of State Veterinary Service visits during each year and are approximate.

Year Numbers
1975 1,385
1976 1,320
1977 1,280
1978 1,145
1979 975
1980 960
1981 910
1982 840
1983 875
1984 860
1985 850
1986 815
1987 795
1988 780
1989 690
1990 645
1991 595
1992 1540
19932 434
19942 424
19952 402
19962 384
1 At the end of 1992, 455 applications had been made to MAFF for licences under the Fresh Meat (Hygiene and Inspection) Regulations 1992.
2 As at 31 December.