§ Mr. HeppellTo ask the Secretary of State for Health, pursuant to his oral statement of 25 March,Official Report, columns 711-23, what are the risks referred to by SEAC associated with changing from eating beef to non-beef products. [26450]
§ Mr. HoramAs the Spongiform Encephalopathy Advisory Committee's advice stated,
no human activity is without some risk",and it is widely acknowledged that there is a variety of health risks associated with food.