HC Deb 20 June 1995 vol 262 cc168-9W
Mr. Martyn Jones

To ask the Secretary of State for Northern Ireland what nutritional quality standards there are for school meals; and when was the last change in these standards. [28813]

Mr. Ancram

The current arrangements, as approved by the Department of Education, require that menus be planned within the following nutritional guidelines:

School type
Nursery Primary Senior pupils in special schools
Total Protein 27g 27g 27g
Animal protein 16.5g 16.5g 18.5g
Fat 32g 32g 32g
Calories 500–550 650–7.00 880

Nutritional standards are not prescribed in post-primary schools. The last change in these standards was in 1981.

Mr. Martyn Jones

To ask the Secretary of State for Northern Ireland, what was the net expenditure on school catering services(a) in total; and (b) for free school meals for each year since 1987 broken down by county. [28801]

Mr. Ancram

The information is as follows:

£000's
Year Belfast education and library board Western education and library board North-Eastern education and library board South-Eastern education and library board Southern education and library board Voluntary grammar schools Integrated schools Total
(b)1 3,525 3,660 3,518 2,110 3,852 833 0 17,498
1989–90
(a) 4,024 5,197 4,869 3,027 5,282 1,465 0 23,864
(b)1 3,701 4,252 3,504 2,304 4,130 843 0 18,734
1990–91
(a) 3,918 5,164 5,105 3,143 5,438 1,383 0 24,151
(b)1 3,603 4,017 3,8.00 2,427 4,191 818 0 18,856
1991–92
(a) 4,195 5,669 5,557 3,287 5,920 1,812 124 26,564
(b)1 3,292 4,381 4,219 2,717 4,715 996 57 20,377
1992–93
(a) 4,247 6,115 5,618 3,151 6,199 1,781 219 27,330
(b)1 4,020 4,844 4,389 2,746 4,930 1,020 98 22,047
1993–94
(a) 24,484 26,280 25,665 23,302 26,193 1,859 368 28,151
(b)1 4,377 5,132 4,459 2,678 4,987 1,109 146 22,888
1 Estimated expenditure.
2 Provisional figures.