HC Deb 05 July 1995 vol 263 cc299-303W
Mr. Martyn Jones

To ask the Minister of Agriculture, Fisheries and Food what was the number of statutory instruments dealing with food hygiene in(a) manufactures' packers and processors, (b) retailers and (c) cooked food retailers during 1994 and for 1990 to the present. [32163]

Mr. Jack

For England and Wales, the number of statutory instruments dealing with food hygiene manufacturers' packers and processors during any part of 1994 was 28, and for retailers and cooked food retailers 14.

The number of statutory instruments dealing with food hygiene in manufacturers' packers and processors during any part of 1990 to the present was 38, and for retails and cooked food retailers 15.

Information on the statutory instruments is given in the following tables:

Table 1: Statutory Instruments dealing with Food Hygiene in Manufacturers' Packers and Processors
Regulation SI Number Revoked (date given) or current
A—LAID DURING 1994
Poultry Meat
The poultry meat, farmed game Bird Meat and Rabbit Meat (Hygiene and Inspection) Regulations 1994 1994/1029 1 April 1995
Meat Products
The Meat Products (Hygiene) Regulations 1994 1994/3082 Current
Fishery Products and Live
Bivalve Molluscs
The Food Safety (Live Bivalve Molluscs and Other Shellfish) (Import Conditions and Miscellaneous Ammendments) Regulations 19941994/2782Current 1994/2783 Current
The Food Safety (Fishery Products) (Import Conditions and Miscellaneous Amendments) Regulations 1994 1977/1805 1 January 1993
B—IN FORCE DURING 1990 TO THE PRESENT
Fresh Meat
The Slaughterhouses (Hygiene) Regulations 1977 1977/1805 1 January 1993
The Slaughterhouses (Hygiene) (Amendment) Regulations 1987 1987/2235 1 January 1993
The Meat Inspection Regulations 1987 1987/2236 1 January 1993
The Fresh Meat Export (Hygiene and Inspection) Regulations 1987 1987/2237 1 January 1993
The Fresh Meat Export (Hygiene and Inspection) (Amendment) Regulation 1990 1990/2493 1 January 1993
The Meat Inspection (Amendment) Regulations 1990 1990/2495 1 January 1993
The Slaughterhouses (Hygiene and Meat Inspection) (Amendment) Regulations 1991 1991/984 1 January 1993
The Fresh Meat (Hygiene and Inspection) Regulations 1992 1992/2037 1 April 1995
The Fresh Meat (Hygiene and Inspection ) Regulations 1995 1995/539 Current
Poultry Meat
The Poultry Meat (Hygiene) Regulations 1976 1976/1221 1 May 1994
The Poultry Meat (Hygiene) (Amendment) Regulations 1979 1979/693 1 May 1994
The Poultry Meat (Hygiene) (Amendment) Regulations 1981 1981/1168 1 May 1994
The Poultry Meat (Hygiene) (Amendment) Regulations 1992 1992/2036 1 May 1994
The Poultry Meat (Hygiene) (Amendment) Regulations 1993 1993/209 1 May 1994
The Poultry Meat Farmed Game Bird Meat and Rabbit Meat (Hygiene and Inspection 1995 1995/540 Current
Fishery Products and Live Bivalve Molluscs
The Imported Food (Peruvian Feedingstuffs) Regulations 19911 1991/370 Current
The Imported Food and Feedingstuffs (Safeguards Against Cholera) Regulations 19911 1991/2486 Current
Table 1: Statutory Instruments dealing with Food Hygiene in Manufacturers' Packers and Processors
Regulation SI Number Revoked (date given) or current
The Imported Food and Feedingstuffs (Safeguards Against Cholera) (Amendment) Regulations 19911 1991/2934 Current
The Imported Food (Safeguards Against Paralytic Toxin) (Pectinidae from Japan) Regulations 1992 1992/1122 Current
The Food Safety (Fishery Products) (Derogations) Regulations 1992 1992/1507 Current
The Food Safety (Live Bivalve Molluscs) (Derogations) Regulations 1992 1992/1508 Current
The Imported Food (Bivalve Molluscs and Marine Gastropods from Japan) Regulations 1992 1992/1601 Current
The Imported Food and Feedingstuffs (Safeguards Against Cholera) (Amendment) Regulations 19921 1992/2364 Current
The Food Safety (Fishery Products) Regulations 19921 1992/3163 Current
The Food Safety (Live Bivalve Molluscs and Other Shellfish) Regulations 1992 1992/3164 Current
The Food Safety (Fishery Products on Fishing Vessels) Regulations 1992 1992/3165 Current
Milk and Milk Products
The Milk and Dairies (General) Regulations 1959 1959/277 Current
The Milk and Dairies (General) (Amendment) Regulations 1977 1959/277 9 May 1995
Milk and Dairies (General) (Amendment) Regulations 1977 1977/171 9 May 1995
Milk and Dairies (General) (Amendment) Regulations 1979 1979/1567 9 May 1995
The Milk-Based Drinks (Hygiene and Heat Treatment) Regulations 1983 1983/1508 9 May 1995
The Milk and Dairies (Heat Treatment of Cream) Regulations 1983 1983/1509 9 May 1995
Milk—based Drinks (Hygiene and Heat Treatment) (Amendment) Regulations 1986 1986/720 9 May 1995
Milk and Dairies (Heat Treatment of Cream) (Amendment) Regulations 1986 1986/721 9 May 1995
The Milk and Dairies (Semi-skimmed and Skimmed Milk) (Heat treatment and Labelling) Regulations 1988 1988/2206 9 May 1995
The Milk and Dairies (Semi-skimmed and Skimmed Milk) (Heat treatment and Labelling) (Amendment) Regulations 1989 1989/2382 9 May 1995
The Milk (Special Designation) Regulations 1989 1989/2383 9 May 1995
The Milk and Dairies (Semi-skimmed and Skimmed Milk) (Heat treatment and Labelling) (Amendment) Regulations 1990 1990/2491 9 May 1995
The Milk (Special Designation) (Amendment) Regulations 1990 1990/2492 9 May 1995
The Milk (Special Designation) Regulations (Amendment) Order 1992 1992/1208 9 May 1995
The Dairy Products (Hygiene) Regulations 1995 1995/1086 Current
Table 1: Statutory Instruments dealing with Food Hygiene in Manufacturers' Packers and Processors
Regulation SI Number Revoked (date given) or current
Egg Products
The Liquid Egg (Pasteurisation) Regulations 1963 1963/1503 14 October 1993
The Egg Products Regulations 1993 1993/1520 Current
1 Also controls imports of other products.
Table 2: Statutory Instruments dealing with food hygiene in retailers and cooked food retailers
Regulation SI Number Revoked (date given) or current
A—LAID DURING 1994 n/a n/a
B—IN FORCE DURING 1990 TO THE PRESENT
Milk and Milk Products
The Milk and Dairies (General) Regulations 19591 1959/277 Current
Milk and Dairies (General) (Amendment) Regulations 19771 1977/171 9 May 1995
Milk and Dairies (General) (Amendment) Regulations 19791 1979/1567 9 May 1995
The Milk and Dairies (Heat Treatment of Cream) Regulations 19831 1983/1509 Current
Milk and Dairies (Heat Treatment of Cream) (Amendment) Regulations 19861 1986/721 9 May 1995
The Milk (Special Designation) Regulations 19891 1989/2383 Current
The Milk (Special Designation) (Amendment) Regulations 19901 1990/2492 9 May 1995
The Milk (Special Designation) Regulations (Amendment) Order 19921 1992/1208 9 May 1995
The Dairy Products (Hygiene) Regulations 19951 1995/1086 Current
Eggs
The Ungraded Eggs (Hygiene) Regulations 1990 1990/1323 Current
General Food Hygiene
The Food Hygiene (Docks, Carriers, etc.) Regulations 19602 1960/1602 Current
The Food Hygiene (Markets, Stalls and Delivery Vehicles) Regulations 19662 1966/791 Current
The Food Hygiene (Markets, Stalls and Delivery Vehicles) (Amendment) Regulations 19662 1966/1487 Current
The Food Hygiene (General) Regulations 19702 1970/1172 Current
The Food Hygiene (Ships) Regulations 19822 1982/1727 Current
The Food Hygiene (Revision of Penalties) Regulations 19822 1982/1727 Current
The Food Hygiene (Amendment) Regulations 19902 1990/1431 Current
Table 2: Statutory Instruments dealing with food hygiene in retailers and cooked food retailers
Regulation SI Number Revoked (date given) or current
The Food Hygiene (Amendment) Regulations 19912 1991/1343 Current
The Food Premises (Registration) Regulations 19912 1991/2825 Current
The Food Safety (Amendment) (Metrication) Regulations 19922 1992/2597 Current
1 Insofar as these apply to producer/retailers and distributors (eg milk roundsmen).
2 These regulations are due for revocation under the Food Safety (General Food Hygiene) Regulations 1995 and the Food Temperature Control Regulations 1995, when these are laid before Parliament later this Session.

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