HC Deb 17 October 1990 vol 177 c829W
Mr. Teddy Taylor

To ask the Minister of Agriculture, Fisheries and Food what increases or decreases have taken place in the surpluses of food and wine in the EEC, both in public and private storage, over the most recent 12-month period for which figures are available; and if he anticipates that they will increase or decline over the next 12 months.

Mr. Curry

The information is as follows:

Commodity 1989 1990 Reference date
EC Intervention Stocks ('000 tonnes)
Butter 30 187 September
SMP 5 333 September
Beef 123 145 June
Olive oil 133 71 June
Total cereals 8,586 11,651 September
Durum 1,117 1,053 September
Wheat 2,466 5,346 September
Barley 3,136 3,412 September
Rye 1,089 1,521 September
Table wine (ML) 1,531 624 January
(March)
EC Private Storage ('000 tonnes)
Butter 223 191 September
Cheese 159 167 September
Beef 38 0 September
Pigmeat 0 2 July

Stock levels are affected by a variety of factors and changes for the next 12 months cannot be predicted.