HC Deb 08 December 1989 vol 163 cc403-4W
Mr. Flynn

To ask the Minister of Agriculture, Fisheries and Food what steps he is taking to introduce technologies to increase the mean soil temperature in the United Kingdom by 2°C, and what would be the implications for crop yield of such an increase in soil temperature.

Mr. Maclean

The Minister has no plans to introduce technologies to increase the mean soil temperatures in the United Kingdom by 2°C.

The effect of increased soil temperature on crop yield would be dependent on the extent of seasonal fluctuations in that increase and the effect of other associated climatic changes, for example, in the level and pattern of rainfall. If it is assumed that the temperature increase remains constant throughout the year and is a direct result of increased radiation, and that water supply remains adequate, then yields of cereals and other field crops are likely to increase. In many spring crops such as cereals, potatoes, sugar beet, peas and beans increased yield potential would be a result of warmer spring temperatures allowing earlier planting-sowing so as to avoid the worst effects of mid-summer drought.

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