HC Deb 29 November 1988 vol 142 c204W
Mr. Redwood

To ask the Minister of Agriculture, Fisheries and Food if he will list those categories of manufactured food products which will be required to be harmonised in order to comply with regulations drawn up for the internal market.

Mr. Ryder

The programme for harmonisation of food law in the European Community is covering the horizontal areas of food labelling, food safety and food hygiene which are relevant to all foodstuffs. There are no proposals to be developed in the area of compositional law for specific foodstuffs.