§ 47. Mr. KnapmanTo ask the Minister of Agriculture, Fisheries and Food to what factors he attributes the 30 per cent. increase in sheep numbers since 1979.
§ Mr. Donald ThompsonThe health and buoyancy of the sector is in large measure due to the efficiency of our industry, its export record, and the opportunities it has taken under the Community's sheepmeat regime which this Government negotiated prior to its introduction in 1980.