HC Deb 20 May 1986 vol 98 c133W
Mr. Richard Page

asked the Minister of Agriculture, Fisheries and Food what is the total number of licensed slaughterhouses.

Mrs. Fenner

In England and Wales there are 112 licensed poultry slaughterhouses, and about 910 red meat slaughterhouses, including those operated by local authorities which are not subject to licensing requirements.