§ 18. Mr. Campbell-Savoursasked the Minister of Agriculture, Fisheries and Food if he is satisfied with the operation of the Poultry Meat (Hygiene) Regulations 1976 following on the experience of the first full year's operations.
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§ Mr. Buchanan-SmithLocal authorities have made substantial progress in implementing these regulations. However, in some other member States much less has been accomplished and we are pressing hard for implementation of the directive throughout the Community on a uniform basis.