HC Deb 22 July 1977 vol 935 cc769-70W
Mr. Cronin

asked the Minister of Agriculture, Fisheries and Food if he will publish a list of some of the common foodstuffs which contain the highest amount of saturated fat.

Mr. Strang

Lists of common foods giving their fat content and percentages of saturated, monounsaturated and polyunsaturated fatty acids are published in my Department's Manual of Nutrition (Eighth Edition 1976). This publication is available in the Library of the House and may be purchased from Her Majesty's Stationery Office.

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