§ 25. Mr. Terry Davisasked the Minister of Agriculture, Fisheries and Food if he will make a statement on his decision to allow increases between October and March in the price of meals served by Penns Hall Hotel in Sutton Coldfield which were referred to him before the establishment of the Price Commission.
§ Mrs. FennerAs I have already explained to the hon. Member my investigation into this price increase showed that it was within the limits368W allowed for caterers during phase 1 of our counter-inflation programme.