HC Deb 10 May 1971 vol 817 cc42-3W
Mr. Deakins

asked the Minister of Agriculture, Fisheries and Food what is the value of annual output per man employed in agriculture in the United Kingdom; and what are the comparable figures for the European Economic Community countries.

Mr. Anthony Stodart

The following figures give estimates for the countries concerned of the gross product per person engaged in agriculture, forestry and fisheries. Separate information for agriculture alone in the European Economic Community countries is not available. The estimates provide a broad indication of relative output per person, but precise comparisons cannot be made because the methods of measuring gross output vary between countries.

Estimates of gross product per person engaged in agriculture, forestry and fisheries in 1969 at current market prices
£
United Kingdom 1,665
Belgium 2,300
France* 1,160
Germany 900
Italy† 820
Netherlands 2,170
Average for E.E.C. 1,000
Notes:
* Excludes fisheries.
† Excludes dairying.

Mr. Arthur Lewis

asked the Minister of Agriculture, Fisheries and Food whether he is aware that New Zealand exported to Great Britain during last year 89.1 per cent. of their butter, 76.3 per cent. of their cheese and curd and 86.3 per cent. of their lamb; and whether he will state on any known terms for Great Britain's entry into the European Economic Community how these figures would be affected.

Mr. Anthony Stodart

I have nothing to add to the reply that I gave the hon. Member on 27th April, 1971.—[Vol. 816, c.75.]