HC Deb 24 July 1968 vol 769 cc126-7W
95. Mr. Hooson

asked the Minister of Agriculture, Fisheries and Food what steps he takes to ensure that he is fully informed of the source of origin of the meat contained in canned meats imported into this country.

Mr. Cledwyn Hughes

Canned meat imported into this country must originate from an establishment which complies with our health requirements and be accompanied by an official certificate from the competent authority of the country in question. The competent authority is responsible for ensuring that the meat derives from satisfactory sources, and periodic visits of inspection are made by officers of my Department.