HC Deb 18 December 1968 vol 775 cc413-4W
Mrs. Ewing

asked the Chancellor of the Exchequer what proportion of the retail price of whisky, other spirits, wines and beer, respectively, is attributable to excise duty.

Mr. Harold Lever:

Retail prices vary so considerably that precise figures cannot be given. The following are typical ranges:

Duty as a percentage of retail prices
Whisky, gin, rum 75–85
Brandy 60–70
Wines 10–50
Beer of average strength 45–50