§ Mr. Elystan Morganasked the Minister of Agriculture, Fisheries and Food how much more per live hundredweight the cost of beef production is in Wales than in England.
§ Mr. John MackieInformation is not available on which any such comparison can be based. The traditional system of fat cattle production in Wales is based on the widespread use of grass and is generally regarded as a relatively low-cost system in terms of cost per live cwt.