§ 84. Mr. Arthur Lewisasked the President of the Board of Trade whether he will publish in HANSARD details of the firms or business in the bakery, sausage and pork pie industries who have, since 20th July, 1966, gone into voluntary or compulsory liquidation; and how many made official declarations that the cause was due to losses incurred owing to the Government refusing permission for them 75W to increase the prices of bread, sausages and pork pies.
§ Mr. DarlingI regret that reliable information is not available for voluntary liquidations, and might be obtained for compulsory liquidations only with the expense of an undue amount of time.