HC Deb 24 March 1961 vol 637 c80W
Mr. Russell

asked the Chancellor of the Exchequer if he will give an account of the work done by the five catering advisers employed on the staff of the Administration Section of the Treasury.

Sir E. Boyle

Staff restaurants in the Civil Service are managed by committees representing the users. To help the committees to run the restaurants efficiently, the Treasury provides an advisory service of qualified caterers.