§ 91. Miss Burtonasked the Minister of Food what proportion of the total supply of rationed food is allocated to commercial caterers, industrial canteens and schools, respectively.
§ Mr. F. WilleyThe proportion of total supplies of rationed foods for civilian consumption, excluding those for manufacture, allocated to all catering establishments in 1949 was just over 10½ per cent., of which 4½ per cent. was taken by industrial canteens, 1¼ per cent. by day schools, 4 per cent. by commercial caterers and the remainder by other kinds of establishments.