HC Deb 11 November 1941 vol 374 cc2057-8W
Mr. Leach

asked the Parliamentary Secretary to the Ministry of Food whether unfortified white flour will be available for those members of the public who object to the addition to flour of substances which carry a potentiality of harm?

Major Lloyd George

I am advised that there is no ground whatever for the suggestion that fortified white flour, that is, flour to which vitamin B1 (aneurin) has been added, is potentially harmful. The answer to my hon. Friend's Question is in the negative.