HC Deb 11 October 1939 vol 352 cc357-9W
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  1. LAMBS AND SHEEP (GRADING). 62 words
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  2. RATIONING REGISTRATION. 145 words
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  3. RABBITS. 67 words
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  4. CURED HERRING. 102 words
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  5. NON-PERISHABLE FOODSTUFFS. 120 words
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  6. HOTELS (REQUISITIONING). 237 words