§ Mr. LECKIEasked the Chancellor of the Exchequer the quantities of malt, un-malted corn, rice and maize, sugar, and hops used in brewing in Great Britain during the brewing year ended 30th September, 1932?
§ Mr. HORE-BELISHAThe quantities of certain materials used in brewing in Great Britain and Northern Ireland during the year ended 30th September, 1932, are as follow:
655W
Materials used. Cwts. Malt 7,115,385 Unmalted corn 12,686 Rice, rice grits, flaked rice, maize grits, flaked maize and other similar preparations 533,405 Sugar, including its equivalent of syrups, glucose and saccharum 1,377,132 Hops 219,587 Preparations of hops 72 Hop substitutes 38
§ Dr. SALTERasked the Chancellor of the Exchequer the average specific gravities of beers brewed in Great Britain during the calendar years 1931 and 1932?
§ Mr. HORE-BELISHAthe average specific gravities of the beers brewed in Great Britain and Northern Ireland were as follow:
Degrees. 1931 … … … … 1041.84 1932 … … … … 1039.73