HC Deb 01 July 1924 vol 175 c1151W
Mr. AYLES

asked the President of the Board of Trade what relationship the world exports of surplus foodstuffs from our Colonies and Dominions bears to the total imports of foodstuffs from all sources into Great Britain?

Mr. LUNN

The following statement shows, for several of the more important foodstuffs, the total quantity imported into the United Kingdom from all countries and the total net exports from the Dominions and Colonies from which appreciable quantities of the commodities specified are exported:

Commodity. Total Imports into the U.K. in 1922. Net Exports* of Dominions and colonies in Trade with all countries in 1922.
Tons Tons
Wheat 4,819,000 7,502,000
Wheat flour 674,000 1,189,000
Barley 635,00 476,000
Oats 468,000 458,000
Rye 23,000 247,000
Maize 1,860,000 274,000
Rice (whole) 98,000 1,987,000
Potatoes 172,000 97,000
Beef and Veal† 521,000 94,000
Mutton and Lamb† 292,000 190,000
Pork, Bacon and Hams.† 406,000 35,000
Butter 213,428 121,444
Cheese 132,967 114,409
Sugar 1,909,000 630,000
Cocoa 64,000 207,000
Tea 187,000 208,000
Coffee 55,000 25,000
* i.e., exports less imports.
† Excluding tinned and canned, extracts and essences, etc.