HC Deb 26 April 2004 vol 420 cc745-6W
Mr. Sanders

To ask the Chancellor of the Exchequer if he will make it his policy to ensure that sea bass(a) served at functions at which he is the host and (b) used in Treasury catering outlets is sourced from hand-line fishermen rather than pair trawlers. [167545]

Ruth Kelly

The Treasury's catering contractor sources foodstuffs with the aim of obtaining best value for the customer.