§ Mr. Campbell-Savours
To ask the Minister of Agriculture, Fisheries and Food what action he is proposing to take in the interest of consumer safety to ensure that adequate controls are put in place to cover the production of poultry meat in premises processing fewer than 10,000 birds per year; and if he will make a statement. 
§ Mr. Rooker
I have asked for a review to be conducted of the exemption from Poultry Meat, Farmed Game Bird Meat and Rabbit Meat (Hygiene and Inspection) Regulations 1995 of premises slaughtering fewer than 10,000 birds per year.
As part of that review, I will be seeking urgent advice from the Advisory Committee on the Microbiological Safety of Food (ACMSF) on the health risks associated with the continued sale of New York Dressed (NYD) and effile poultry from unlicensed premises.