HC Deb 18 March 1994 vol 239 cc902-3W
Mr. Martyn Jones

To ask the Minister of Agriculture, Fisheries and Food (1) what were the figures for egg consumption in each county of the United Kingdom for each year since 1988;

(2) what were the annual figures for egg consumption in (a) the north, (b) the south, (c) the east and (d) the west of England for each year since 1988;

(3) what were the figures for egg consumption in (a) the United Kingdom and (b) England for each year since 1988.

Mr. Jack

Estimates of household consumption of eggs are provided by the Ministry's national food survey, which covers households in Great Britain, but not Northern Ireland. This survey provides estimates for each country within Great Britain and for each standard region within England, but not for each county. The estimates, which are expressed in terms of average numbers of eggs per person per week, exclude eggs used in manufacturing or catering and institutions.

Number per person, per week
Regions of England
Year North Yorkshire and Humberside North West East Midlands West Midlands South West South East/East Anglia
1988 3.31 3.00 2.55 2.70 2.42 2.78 2.27
1989 2.87 2.69 2.08 1.93 2.26 2.42 2.06
1990 2.89 2.38 2.28 2.19 1.90 2.30 1.98
1991 2.72 2.35 2.30 1.93 2.09 2.37 2.24
1992 2.32 2.20 2.00 2.00 2.05 2.12 2.00