§ Mr. SpellerTo ask the Secretary of State for Health how many cases have been reported in each of the past five years for which figures are available of salmonellosis or cympylobacter infection resulting from drinking or consuming untreated milk or milk products supplied by dairy farmers direct to consumer or consumed within the dairy farmer's family.
§ Mr. Kenneth Clarke[holding answer 20 February 1989]: The information requested is as follows:
Salmonellosis Campylobacter 1983 200 85 1984 315 79 1985 54 178 1986 323 24 1987 34 332 19881 22 None 1 Provisional.