HC Deb 24 July 1989 vol 157 c528W
Mr. Cousins

To ask the Minister of Agriculture, Fisheries and Food (1) in which year charges were introduced for tests on pre-packed crisp salad; and what income is derived from such charges;

(2) what is the number of tests carried out on pre-prepared packs of crisp salad, together with the numbers of test failures in each year since 1983.

Mr. Ryder

Charges for microbiological and other laboratory tests undertaken by ADAS farm and countryside service were introduced in 1972. The results of such tests and the testing criteria are confidential to the customer paying for such work. There are no specific composition standards or definitions of "pre-packed crisp salad material". It is for the customer therefore to specify the material he wishes to be tested under this description and the tests to be applied. Information on the number of tests and the income from them cannot be reliably estimated in view of the range of materials and tests which could be involved.