HC Deb 04 May 1978 vol 949 c273W
Mr. Marten

asked the Secretary of State for Prices and Consumer Protection what is the percentage increase in all retail food prices in the United Kingdom since January 1973 compared with Germany, France, Holland, Belgium and Denmark.

Mr. Maclennan

The increases, calculated from the respective food indices for each country, are given below. The comparison is complicated by the different methodologies adopted in preparing each index. For example, the inclusion of alcoholic drink and tobacco varies between countries.

INCREASES IN FOOD PRICES
Percentage
January 1973-February 1978 February 1977-February 1978
West Germany* 26.5 2.2
France* 74.7 10.9
Holland* 39.9 1.9
Belgium* 54.1 2.8
Denmark 79.8 13.0
United Kingdom 137.0 6.9
Source: OECD Main Economic Indicators.
* Includes beverages.
† Includes tobacco.