HC Deb 15 May 1968 vol 764 c245W
Mr. Buchanan-Smith

asked the Minister of Agriculture, Fisheries and Food what action he proposes following the publication of the Worth Committee on the Bacon Curing Industry.

Mr. Cledwyn Hughes

As I announced in reply to the hon. Member for Falmouth and Camborne (Dr. John Dunwoody) on 9th May, the Report of the Worth Committee will be taken fully into account by the Government in the review of the stablilisation arrangements for the bacon curing industry which is proposed. But many of the Committee's recommendations are directed primarily to the industry itself for action.