HC Deb 17 December 1954 vol 535 c202W
Sir A. Bossom

asked the Minister of Food on what basis his graders decide whether pork pigs should be grade A or B.

Mr. Amory

The specifications used for grading pork carcases are set out in the Ministry of Food pamphlet on the Grade and Deadweight Scheme, a copy of which I am sending to my hon. Friend. Live pigs are not graded by official graders.