HC Deb 17 February 1953 vol 511 cc123-4W
Mr. Willey

asked the Minister of Food what percentage of the total amount of sugar refined in the last year, for which figures are available, was refined by each of the various refineries registered with his Department.

Four weeks ended Deficiency or excess of deliveries over entitlement Approximate Retail Value Approximate number of rations per week
Deficiency Excess
Tons Tons £'000 '000
3rd November, 1951 300 40 665
1st December, 1951 220 30 495
29th December, 1951 160 20 360
26th January, 1952 1,090 140 2,440
23rd February, 1952 350 50 790
22nd March, 1952 330 40 730
19th April, 1952 670 90 1,510
17th May, 1952 320 40 710
14th June, 1952 700 90 1,560
12th July, 1952 850 110 1,890
9th August, 1952 530 70 1,190
6th September, 1952 2,570 340 4,605
4th October, 1952 950 120 1,695
1st November, 1952 5,740 860 10,290
29th November, 1952 1,720 260 3,080
27th December, 1952 (estimate) 30 4 60

Mr. Lewis

asked the Minister of Food if he will publish in HANSARD a table showing for each four-weekly ration period since October, 1951, the amount by which deliveries of lard and cooking fats to wholesalers fell short of, or exceeded, the estimated entitlement; the retail value of such lard and cooking fats;

Major Lloyd George

I cannot disclose the individual production figures of private firms, but the Sugar Refining Agreement of 1940, of which a copy was placed in the Library in 1949, lays down the percentage of total production that each of the companies signatory to that Agreement is entitled to refine.